Gluten Free Flour
$9.99
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My Favorite Gluten Free 1:1 Flour: I leave xanthan gum out as each recipe needs a different amount of xanthan gum or not at all. This way the baker can adjust. The back of the package gives a good rule of thumb on how much to add. Product Individually hand packed by a local celiac, in a AHS approved kitchen.
Ingredients: GF Brown Rice Flour, GF White Rice Flour, GF Potato Starch, GF Tapioca Starch
- Market Suggested Retail Price - $9.99
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